parmesan

Fresh Pasta Recipe

This recipe has been a favorite ever since the first time I made it. It’s all the delicious richness of lasagna but sized for one person. Perfect for those of us who never have 8-12 people to dinner to eat a whole tray of lasagna, or anyone who does have 8-12 guests with 8-12 different food preferences. As a party host it’s also nice to set a perfect ramekin on everyone’s plate instead of trying to serve delicate squares of a saucy pasta landslide. Click here for the recipe & photo tutorial . . .